This is the cake that started it all. We wanted something fun. Something unexpected. Something that makes kids’ eyes light up the moment you cut into it. And we did just that. A soft, airy cake with milk tea cream that flows like an erupting volcano. Messy? Absolutely. Fun? Without a doubt. No preservatives, no shortcuts, just fresh ingredients and a whole lot of love.

You can add a Happy Birthday Plaque or send a complimentary hand-written Card to your loved ones.

And if you’d like a gluten free option, just let one of our team know and we’ll bake it happen!

Details:

• Signature Flavours: Tiger Brown Sugar

• All of our Boba Cakes include one container of Brown Sugar Pearls.

Fluffy vanilla sponge, smooth Madagascan vanilla diplomat cream, and berries sauce soaked overnight for a deeper, richer flavour. Finished with fresh raspberries and a perfect wrap of ladyfingers.

Simple. Elegant. Unapologetically good.

Serving Guide:

4 inch (serve 1-2)

6 inch (serve 4-6)

8 inch (serve 8-10)

1o inch (serve 14-18)

Strawberry Kisses takes everything you love about the classic French Fraisier and makes it unforgettable. Soft vanilla sponge, fresh fruit, and cream infused with the finest white couverture chocolate. We chose Maison Weiss, a chocolatier with 137 years of expertise, because details matter. Smooth, velvety, with just the right hint of Madagascan vanilla. Subtle. Floral. Simply magnifique.

Because some things should never be ordinary.

You can add a Happy Birthday Plaque or send a complimentary hand-written Card to your loved ones.

And if you’d like a gluten free option, just let one of our team know and we’ll bake it happen!

Serving Guide:

4 inch (serve 1-2)

6 inch (serve 4-6)

8 inch (serve 8-10)

1o inch (serve 14-18)